Fit Foodie: From 6 to 3

Who would’ve known that it would be ridiculously hard going from our cooking for the 6 of us to my husband, baby bear and myself???  I have way too much food leftover and planned way too many meals.  Gosh… I thought I had gotten better with this estimation but my veggies going bad in the […]

Fit Foodie: For the love of food

Food is much easier while not training.  The motivation to cook and try new things fizzles out when you need to properly fuel with things you know that will be safe for the amount of exercise.  I think that’s why I fall in love with the down time in between.  It allows me to explore […]

Fit Foodie: Post Race Recovery

THE ULTIMATE KETO BUNS http://www.mypcoskitchen.stfi.re/ultimate-keto-buns/?sf=jvddzyw#ab CHICKEN PESTO PASTA EASY CROCK POT RECIPE https://brendid.com/chicken-pesto-pasta-easy-crockpot-recipe CHICKEN FAJITA CASSEROLE http://joyfilledeats.com/chicken-fajita-casserole/ MOZZARELLA STUFFED MEATBALLS http://therecipecritic.com/2016/12/mozzarella-stuffed-meatballs/ Fathead Pizza Dough- Low Carb | Keto http://howtothisandthat.com/fathead-pizza-dough-low-carb-amazing/  

Fit Foodie: Mushroom Cap Pizzas

Mushroom Cap Pizza I used the below recipe for the larger portobello mushroom caps to make personal sized pizza.  The hubby is not a big fan of mushrooms but he found these to be delicious!  Some of what I added…  Oregano Garlic Olive oil spray on the tops before baking Pepperoni Pizza Stuffed Mushrooms

Fit Foodie: Gnocchi <3 <3 <3

GARLIC “GNOCCHI” https://theprimitivepalate.com/2015/01/25/keto-garlic-gnocchi/ I MISS PASTA!  The fight on that is so very real.  I grew up in a house that had fresh rolled spaghetti laying out on the extra twin bed.  My grandma had sauce cooking.  My pop pop would make these lemon chicken cutlets.  OH HOW I MISS ALL OF THAT!  Now being […]

Fit Foodie: Finding my favs

One of the hardest parts of switching your way of eating is finding recipes that you can gladly opt for.  Not the recipes that are just okay.  Just bland.  Just meh.  You need to find the recipes that you get excited to make and put on the menu plan.  Those are the things that keeps […]