Fit Foodie: This week was for you…

 

So I may or may not be a little pasta focused lately.  Don’t judge me.  It’s my comfort food.  It’s what I grew up loving.  I’ll admit that it may not be the best for you especially as often as it’s being served but I have reason.  The recent passing of my Pop Pop.  I got a little nostalgic.  Turned on the Frank Sinatra and started cooking.

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Baked ziti

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Lemon garlic crab with penne

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Chicken parmesan

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